Difference between revisions of "St. Pascual's Kitchen"
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| − | '''St. Pascual's Kitchen''' was a [[River Market]] | + | '''St. Pascual's Kitchen''' was a [[River Market]] restaurant owned by [[Nancy Newell]]. The restaurant featured eclectic cuisine, including soups, sandwiches, and dishes prepared from fresh vegetables. St. Pascual's motto was "food for the heart and soul." St. Pascual is the patron saint of the kitchen and cooks. |
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| + | Newell closed the restaurant, located at 307 East Markham Street, to focus on catering and private parties at the reopened [[Ten Mile House]]. St. Pascual's chef, [[Billy Ginocchio]], is the chef at [[LaScala]]. The storefront is now occupied by [[Avanti Cyber Café]]. | ||
==References== | ==References== | ||
| + | *Kyle Brazzel, "Taking Stock of the Market," ''Arkansas Democrat-Gazette,'' June 30, 2006. | ||
| + | *Staton Breidenthal, "Saintly Dining: Pascual's Food is Heavenly," ''Arkansas Democrat-Gazette,'' August 14, 1998. | ||
| + | *Eric E. Harrison, "Transitions," ''Arkansas Democrat-Gazette,'' May 12, 2000. | ||
*"Shifty Business: The Restaurant Scene in Central Arkansas Had Owners and Menus Coming and Going This Year," ''Arkansas Democrat-Gazette, December 22, 2000. | *"Shifty Business: The Restaurant Scene in Central Arkansas Had Owners and Menus Coming and Going This Year," ''Arkansas Democrat-Gazette, December 22, 2000. | ||
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[[Category:River Market]] | [[Category:River Market]] | ||
| + | [[Category:Restaurants]] | ||
Latest revision as of 11:06, 6 September 2008
St. Pascual's Kitchen was a River Market restaurant owned by Nancy Newell. The restaurant featured eclectic cuisine, including soups, sandwiches, and dishes prepared from fresh vegetables. St. Pascual's motto was "food for the heart and soul." St. Pascual is the patron saint of the kitchen and cooks.
Newell closed the restaurant, located at 307 East Markham Street, to focus on catering and private parties at the reopened Ten Mile House. St. Pascual's chef, Billy Ginocchio, is the chef at LaScala. The storefront is now occupied by Avanti Cyber Café.
References
- Kyle Brazzel, "Taking Stock of the Market," Arkansas Democrat-Gazette, June 30, 2006.
- Staton Breidenthal, "Saintly Dining: Pascual's Food is Heavenly," Arkansas Democrat-Gazette, August 14, 1998.
- Eric E. Harrison, "Transitions," Arkansas Democrat-Gazette, May 12, 2000.
- "Shifty Business: The Restaurant Scene in Central Arkansas Had Owners and Menus Coming and Going This Year," Arkansas Democrat-Gazette, December 22, 2000.
