Nealon DeVore - Revision history

Phil at 03:36, 13 April 2008

2008-04-13T03:36:59Z

2008-02-08T00:03:03Z

2008-02-08T00:02:17Z

2007-12-31T06:15:03Z

2007-12-31T06:12:27Z

2007-12-31T06:11:20Z

2007-12-31T06:10:46Z

2007-12-31T06:10:17Z

2007-12-01T03:38:57Z

New page: '''Nealon DeVore''' is past personal aide to Bill Clinton and co-editor of the Clinton Presidential Center Cookbook.

New page

'''Nealon DeVore''' is past personal aide to Bill Clinton and co-editor of the Clinton Presidential Center Cookbook.

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 '''Nealon DeVore''' is past personal aide to Bill Clinton and co-editor of ''The Clinton Presidential Center Cookbook: A Collection of Recipes from Family and Friends.'' DeVore is a graduate of the Honors College at the University of Central Arkansas.
-The Cookbook, co-edited with Shannon Butler, includes 250 separate recipes by Clinton administration officials, friends, and family members. Featured in the cookbook are Southern dishes, including pecan pie, jambalaya, and grits. Contributors to the book include James Carville, Chevy Chase, Hillary Rodham Clinton, Betty Currie, Whoopie Goldberg, Al & Tipper Gore, Leon Panetta, Mary Steenburgen.
+The Cookbook, co-edited with Shannon Butler, includes 250 separate recipes by Clinton administration officials, friends, and family members. Featured in the cookbook are Southern dishes, including pecan pie, jambalaya, and grits. Contributors to the book include James Carville, Chevy Chase, Hillary Rodham Clinton, Betty Currie, Whoopie Goldberg, Al & Tipper Gore, Leon Panetta, [[Mary Steenburgen]].
 A typical entry:

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 A typical entry:
-Don Henley's Corn Dogs
+"Don Henley's Corn Dogs
-½ cup flour, ½ cup cornmeal, 1 tsp. salt, ½ cup milk, 1 egg, 1tbsp. cooking oil, 12 hot dogs, skewers, oil for frying Combine dry ingredients in bowl. Add milk, egg and oil, stirring until smooth. Insert skewers into dogs and dip dogs into batter. Cook two to three minutes in hot oil in skillet
+½ cup flour, ½ cup cornmeal, 1 tsp. salt, ½ cup milk, 1 egg, 1tbsp. cooking oil, 12 hot dogs, skewers, oil for frying Combine dry ingredients in bowl. Add milk, egg and oil, stirring until smooth. Insert skewers into dogs and dip dogs into batter. Cook two to three minutes in hot oil in skillet."
 All proceeds of the cookbook, which retails for $24.95, go to the [[Clinton Foundation]].

@@ Line 1: / Line 1: @@
-'''Nealon DeVore''' is past personal aide to Bill Clinton and co-editor of ''The Clinton Presidential Center Cookbook.'' DeVore is a graduate of the Honors College at the University of Central Arkansas.
+'''Nealon DeVore''' is past personal aide to Bill Clinton and co-editor of ''The Clinton Presidential Center Cookbook: A Collection of Recipes from Family and Friends.'' DeVore is a graduate of the Honors College at the University of Central Arkansas.
 The Cookbook, co-edited with Shannon Butler, includes 250 separate recipes by Clinton administration officials, friends, and family members. Featured in the cookbook are Southern dishes, including pecan pie, jambalaya, and grits. Contributors to the book include James Carville, Chevy Chase, Hillary Rodham Clinton, Betty Currie, Whoopie Goldberg, Al & Tipper Gore, Leon Panetta, Mary Steenburgen.
 All proceeds of the cookbook, which retails for $24.95, go to the [[Clinton Foundation]].
@@ Line 8: / Line 14: @@
 *Shannon Butler and Nealon DeVore, ''The Clinton Presidential Center Cookbook: A Collection of Recipes from Family and Friends'' (Sedgewood Press, 2004). ISBN 069622156X
 *Florence Fabricant, "Food Stuff: Recipes from Friends of Bill," ''New York Times,'' Feburary 11, 2004.
 ==External links==
 [[Category:Living people]]

← Older revision		Revision as of 06:15, 31 December 2007
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	All proceeds of the cookbook, which retails for $24.95, go to the [[Clinton Foundation]].		All proceeds of the cookbook, which retails for $24.95, go to the [[Clinton Foundation]].
−

	==References==		==References==

@@ Line 1: / Line 1: @@
 '''Nealon DeVore''' is past personal aide to Bill Clinton and co-editor of ''The Clinton Presidential Center Cookbook.'' DeVore is a graduate of the Honors College at the University of Central Arkansas.
-The Cookbook, co-edited by Shannon Butler, includes 250 separate recipes by Clinton administration officials, friends, and family members. Featured in the cookbook are Southern dishes, including pecan pie, jambalaya, and grits. Contributors to the book include James Carville, Chevy Chase, Hillary Rodham Clinton, Betty Currie, Whoopie Goldberg, Al & Tipper Gore, Leon Panetta, Mary Steenburgen.
+The Cookbook, co-edited with Shannon Butler, includes 250 separate recipes by Clinton administration officials, friends, and family members. Featured in the cookbook are Southern dishes, including pecan pie, jambalaya, and grits. Contributors to the book include James Carville, Chevy Chase, Hillary Rodham Clinton, Betty Currie, Whoopie Goldberg, Al & Tipper Gore, Leon Panetta, Mary Steenburgen.
 All proceeds of the cookbook, which retails for $24.95, go to the [[Clinton Foundation]].

@@ Line 7: / Line 7: @@
 ==References==
-*Shannon Butler and Nealon DeVore, ''The Clinton Presidential Center Cookbook: A Collection of Recipes from Family and Friends'' (Sedgewood Press, 2004). ISBN: 069622156X
+*Shannon Butler and Nealon DeVore, ''The Clinton Presidential Center Cookbook: A Collection of Recipes from Family and Friends'' (Sedgewood Press, 2004). ISBN 069622156X
 *Florence Fabricant, "Food Stuff: Recipes from Friends of Bill," ''New York Times,'' Feburary 11, 2004.

← Older revision		Revision as of 06:10, 31 December 2007
Line 1:		Line 1:
−	'''Nealon DeVore''' is past personal aide to Bill Clinton and co-editor of the Clinton Presidential Center Cookbook.	+	'''Nealon DeVore''' is past personal aide to Bill Clinton and co-editor of ''The Clinton Presidential Center Cookbook.'' DeVore is a graduate of the Honors College at the University of Central Arkansas.
		+
		+	The Cookbook, co-edited by Shannon Butler, includes 250 separate recipes by Clinton administration officials, friends, and family members. Featured in the cookbook are Southern dishes, including pecan pie, jambalaya, and grits. Contributors to the book include James Carville, Chevy Chase, Hillary Rodham Clinton, Betty Currie, Whoopie Goldberg, Al & Tipper Gore, Leon Panetta, Mary Steenburgen.
		+
		+	All proceeds of the cookbook, which retails for $24.95, go to the [[Clinton Foundation]].
		+
		+
		+	==References==
		+	*Shannon Butler and Nealon DeVore, ''The Clinton Presidential Center Cookbook: A Collection of Recipes from Family and Friends'' (Sedgewood Press, 2004).
		+	*Florence Fabricant, "Food Stuff: Recipes from Friends of Bill," ''New York Times,'' Feburary 11, 2004.
		+
		+	==External links==
		+
		+	[[Category:Living people]]